Aviary & Tricao Park Tour with Undurraga Wine Tasting

Two very different Chilean days meet here. This outing pairs South America’s largest aviary with the old vineyards and cellars of Viña Undurraga, giving you nature, gardens, and wine without planning two separate trips. I especially like the 800-plus free-flying birds and the unusual Humedal Giverny, inspired by Monet’s gardens.

I also like that the price includes transport, park admission, a snack-style brunch, and four reserve wines. The main drawback is time spent on the road, plus the outing is not suitable for wheelchair users or people with mobility impairments. One verified booking record also reports that the tour was cancelled twice, so I would avoid placing it on the most important day of a short Chile visit.

Key points to know before booking

• 800-plus birds fly freely at Parque Tricao: The aviary is the day’s biggest draw, with 52 species moving through a large open setting rather than sitting in small cages.
• Humedal Giverny adds a quiet garden stop: This wetland takes its name and inspiration from Claude Monet’s famous gardens.
• The botanical garden covers 100 hectares: You will see more than 350 native and exotic plant species during guided walks.
• Viña Undurraga dates to 1885: The winery visit includes gardens, vineyards, underground cellars, and the Mapuche-Andean Collection.
• Four reserve wines are included: The tasting gives you a useful sample of Undurraga’s better-known bottles without an extra tasting fee.
• The day involves substantial driving: Published timing says eight hours, but the listed transport and visits add up to roughly nine hours and 15 minutes, so plan for a long outing.

Why this Chile day trip works

I like the contrast here. Parque Tricao feels like a conservation and garden visit, while Undurraga offers a more traditional Chilean wine-country stop. You are not spending the whole day looking at similar vineyards or repeating the same type of guided walk.

The mix also suits you if you want a taste of Chile beyond central Santiago but do not want to build a complicated route through the Valparaiso Region and Maipo Valley. Transport links the two places, and the guide is available in Spanish, English, and Portuguese.

At $147 per person, this is not a budget excursion. I see the price as reasonable only if you value convenience and would otherwise need to arrange private transport, separate admission, a winery visit, and food. The outing gives you a full day of transfers and several included activities, but the high cost means you should be interested in both birds and wine. If you only care about one of those, a focused half-day visit may offer better value.

The two-hour ride out from Santiago

The day begins at one of five pickup points in Santiago:

• Av. Pdte. Kennedy Lateral 5059
• Monjitas 879
• Av. Vitacura 2653
• Sheraton Santiago Hotel and Convention Center
• Av. Ricardo Lyon 32

The first bus or coach journey takes about two hours. That is a serious chunk of the day, but it is the tradeoff for visiting a large private conservation area outside the city. You do not receive hotel pickup, so check the exact meeting point attached to your booking and allow time to reach it.

I would treat this ride as part of a full excursion, not a quick add-on. Bring water, sunscreen, and a hat. Comfortable shoes matter more than anything fashionable because the schedule includes extended walking through the aviary, wetland, and botanical garden.

The listed return points are also in central Santiago, including Monjitas 821, Monjitas 879, Av. Vitacura 2653, Av. Pdte. Kennedy Lateral 5059, and Encomenderos 260. Since the pickup and drop-off choices may differ, confirm both before booking.

Parque Tricao and its free-flying birds

Parque Tricao is a private conservation area covering 100 hectares. The park visit is built around walking, viewpoints, and guided sightseeing rather than a quick photo stop.

The aviary contains more than 800 birds from 52 species. The birds fly freely among trails and viewpoints, which changes the feel of the visit. Instead of moving from cage to cage, you watch for movement above and around you. A camera is worth bringing, though you should expect a more active kind of wildlife viewing rather than perfectly timed close-up photographs.

For me, this is the strongest reason to choose the tour. The scale gives the aviary a sense of place, and the number of species gives your guide plenty to point out. Still, the experience depends on your comfort with walking and your interest in watching birds. If you want a tightly scripted attraction with guaranteed sightings, this may feel loose. The birds are free-flying, so patience is part of the deal.

The park’s 100 hectares also matter because the aviary is not the only reason to visit. You have room for gardens, wetland views, trails, and changing scenery. The guided format helps you understand what you are seeing instead of simply wandering through a large green area without context.

Humedal Giverny and the botanical garden

The Humedal Giverny receives about two hours of guided sightseeing and wildlife viewing. Its name refers to Giverny, the French village associated with Monet, and the wetland is inspired by the gardens he painted.

That connection gives the stop a clear visual idea: water, plants, and garden design rather than a standard park walk. You can expect the guide to frame the wetland as both a scenic space and a place for wildlife viewing. It is a good counterpoint to the movement and noise of the aviary.

The schedule also includes a 30-minute snack-style brunch at Humedal Giverny. This is useful, but do not confuse it with lunch. Lunch is not included, and the food is described as a brunch rather than a full meal. If you need a substantial midday meal, bring something suitable or plan around the limited food provided.

The botanical garden adds another layer to Parque Tricao. More than 350 native and exotic plant species are represented, so the visit is not limited to imported garden design or bird habitat. I like that combination because it gives you a look at both Chilean plant life and plants from elsewhere.

The main practical issue is walking time. The park, wetland, and garden are spread across a large area, and the experience is specifically listed as unsuitable for people with mobility impairments and wheelchair users. If uneven paths or long walks are a concern, this is the point to reconsider the booking rather than hope the day will be easy.

The transfer to Viña Undurraga

After the park, you travel by coach for about 90 minutes to Viña Undurraga. This transfer separates the two parts of the day and adds to the sense that you are visiting two different Chilean regions in one outing.

It also creates the day’s biggest pacing concern. The published duration is eight hours, while the listed transport times total about four hours and 45 minutes. The park and winery visits add several more hours, so the printed segments suggest a day longer than eight hours. I would keep your evening open and avoid booking a fixed dinner reservation immediately after the scheduled return.

The long transfers are easier to accept if you want variety. You get a major park, a wetland, gardens, and an old winery in one package. But you should not book this expecting a relaxed morning and early afternoon. It is a long coach day with a lot packed into it.

Walking through Viña Undurraga since 1885

Viña Undurraga was founded in 1885 and is described as one of Chile’s oldest wineries. The visit includes historic gardens, vineyards, and century-old underground cellars.

The cellars are the most distinctive part of the winery stop. They give you a physical connection to the older side of Chilean winemaking, while the vineyards and gardens make the visit more than a tasting room appointment. I would pay close attention to the guide’s explanation of how the winery developed and how the older underground spaces fit into its current identity.

The tour also includes the Mapuche-Andean Collection. That is an important addition because the winery visit is not presented only as an agricultural or commercial experience. You get a cultural component tied to the Mapuche and Andean worlds, giving the stop more context than a basic walk among vines followed by drinks.

The winery portion lasts about two hours and includes a guided tour and wine tasting. That is enough time for an introduction, but it is not a slow, specialist wine course. You will learn about the setting, see key areas, and taste four reserve wines. If you already know Chilean wine well, the visit may feel introductory. If you want a clear first look at Chilean winemaking, it should fit nicely.

Tasting four reserve wines

The tasting includes four reserve wines from Undurraga. Since the tasting is included in the $147 price, you do not need to budget another admission fee for the wine portion.

I like the reserve-wine format because it gives you a more focused sample than a casual glass at a restaurant. You can compare several wines in the same setting and decide which styles you prefer. The supplied details do not specify the exact labels or varietals, so do not book this expecting a particular bottle.

This is also a good reason to bring identification. A passport or ID card is listed among the recommended items, and you should follow the guide’s instructions during the tasting. Smoking is not allowed on the outing.

The winery stop works best after the park because it slows the day down. After several hours of walking and wildlife viewing, the gardens, cellars, and tasting offer a more settled finish. Still, the return coach takes about 75 minutes, so the tasting is not the final moment of the day. You still have the ride back to Santiago.

What the $147 price really covers

The fee includes transport from the meeting point, a guide in Spanish, English, or Portuguese, brunch, admission to Parque Tricao, entry to the aviary and wetland, and the Sibaris Undurraga tour with four reserve wines.

That package has solid convenience value. You do not need to arrange separate transport between Santiago, the park, and the winery. You also avoid paying separately for the major admissions and tasting.

The cost is harder to justify if you are traveling on a tight budget or already have access to a car. You pay for an organized full-day connection between places that are not easily combined on your own. I would compare the price with private transport before booking, but I would also account for the value of having a multilingual guide and a fixed plan.

Brunch is included, but lunch is not. This is the one cost detail most likely to catch you off guard. Carry water and a snack, especially if you prefer a larger meal during a long day outdoors.

Timing, cancellations, and practical concerns

The activity offers free cancellation up to 24 hours in advance and a reserve-now, pay-later option. Those terms help if your Santiago plans are still moving around. They do not remove the need to confirm the actual departure time and meeting point, since both may vary by booking option.

One verified booking record reports that the outing was cancelled twice and could not be completed. That is a small sample, not proof of a regular problem, but it is useful planning information. I would keep a backup idea for the day, particularly if the aviary or winery is a top priority.

The operator can modify or cancel the service for security reasons or force majeure. The transport is an exclusive group transfer from the listed meeting points, not a ride from your accommodation. You are responsible for belongings left in the vehicle, and any outside services provided by other companies come with their own operating conditions and risks.

Bring:

• Passport or ID card
• Comfortable shoes
• Hat
• Camera
• Sunscreen
• Water

Who should book this combined outing

I would recommend it to you if you like variety and want a guided day beyond Santiago. It fits couples, families with older children, and curious first-time visitors who enjoy gardens, wildlife, cultural displays, and wine in equal measure.

It is especially useful if you do not have a rental car and want to combine Parque Tricao with a well-known winery. The multilingual guide makes it accessible to Spanish, English, and Portuguese speakers, and the included admissions keep the day simple.

I would be cautious if you dislike long coach rides, need a substantial lunch, or want an unhurried winery experience. I would also skip it if you have mobility limitations, because the activity is not suitable for wheelchair users or people with mobility impairments.

Should you book the Parque Tricao and Undurraga tour?

Book this tour if the aviary is your main interest and you also want a convenient introduction to Chilean wine. The 800-plus free-flying birds, Monet-inspired wetland, and 100-hectare garden give the morning real character, while Undurraga supplies historic cellars and four included reserve wines.

Skip it if you want a short excursion or a food-focused wine day. The road time is substantial, the schedule may run longer than the stated eight hours, and the cancellation report means I would not place it on the only open day of a very short itinerary. For the right visitor, though, this is an unusual pairing that covers far more ground than a standard winery tour.

FAQ

How long does the tour last?

The advertised duration is eight hours. The listed transport and activity segments add up to roughly nine hours and 15 minutes, so you should allow extra time and keep your evening schedule flexible.

What languages are available for the guide?

The live guide is available in Spanish, English, and Portuguese.

Is hotel pickup included?

No. Transport begins from one of the listed meeting points in Santiago, and the exclusive group transfer does not include transfer from your accommodation.

Is lunch included?

A snack-style brunch is included, but lunch is not. Bring water and consider carrying an additional snack.

How many wines are included in the tasting?

The Viña Undurraga visit includes a tasting of four reserve wines.

Is the tour suitable for wheelchair users?

No. The experience is not suitable for wheelchair users or people with mobility impairments.